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SINFUL CREPES

2692E ATLANTIC BLVD, Pompano Beach FL 33062 · 9549537112

Last inspected Oct 9, 2025 · 9 visits since October 2023

Licence typeRestaurant
Seats34
Risk levelRisk Level 2
LicenceSEA1623785
Grade history
JUL 24
DEC 24
JUN 25
AUG 25
OCT 25
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. December 1, 2024
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $1,880

CaseViolation dateFinal orderAmount
2--2020002386Dec 23, 2019Feb 20, 2020$1,200
2--2019015432Mar 12, 2019Apr 25, 2019$680

Inspection history

9 visits, newest first

Oct 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
What the inspector wrote — 3 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to manager and displayed.
Intermediate/11-27-4/Corrected On-Site
No probe thermometer provided to measure temperature of food products. No probe thermometer at establishment.
Intermediate/05-08-4
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean utensils to inverted in rack on prep table in kitchen. Manager inverted.
Basic/24-05-4/Corrected On-Site
Aug 7, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No papertowelsprovidedathandwashingdibkatfront counter. Operator supplied towels
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink. No soap provided at handwashing sink. Operator provided soap
Intermediate/31B-03-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled
Basic/22-20-5
Jun 18, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, raw shell eggs stored over bag of potatoes. Operator moved potatoes to top shelf
High priority/08A-05-6/Corrected On-Site
Dec 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. December 1, 2024
High priority/50-17-3
Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, ground beef stored above bread. Operator moved beef to bottom shelf
High priority/08A-05-6/Corrected On-Site
Oct 2, 2024Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning/Return visit Oct 2, 2024 · No training available Admin Complaint
Jul 31, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, raw ground beef, stored over ready to eat crepes. Operator moved beef to bottom shelf
High priority/08A-05-6/Corrected On-Site/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine lid accumulation of black / green mold like substance.
Basic/22-20-5/Warning
Jan 10, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Expired
Intermediate/53A-03-7/Warning/Return visit Jan 10, 2024 · Time Extended
Jan 3, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority3 Intermediate0 Basic
Show 3 findings ▾
Equipment drain line draining into handwash sink. At hand wash sink on cook line, coffee machine drain line draining into hand sink.
Intermediate/31A-10-4/Warning
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Expired
Intermediate/53A-03-7/Warning
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. At dish area no running water, hand washing sink inoperable.
Intermediate/31A-04-4/Warning
Oct 20, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee restroom has no self closing door
Basic/32-04-4
Working containers of food removed from original container not identified by common name. Flour not labeled. Manager labeled flour
Basic/02D-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.