SKATE STATION
230 BLANDING BLVD, Orange Park FL 32073 · (904)272-5602
Last inspected Nov 24, 2025 · 3 visits since January 2024
3 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Unable to dispense paper towels at front counter and at ice machine handwashing sinks.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine deflector plate has black mold-like substance.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of conveyor oven and interior of greaseless fryer with accumulation of food debris.
No Heimlich maneuver/choking sign posted. No choking poster. Operator printed and posted sign during inspection.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kit available for chlorine bleach. Operator ordered test kit during inspection and will be delivered tomorrow.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at back kitchen handwash sink by ice machine. Employee replenished towels. Also, paper towels unable to be dispensed at front counter handwash sink. Employee adjusted dispenser and is operating properly.
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. No sanitizer available. Operator purchased chlorine bleach during inspection.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee food handler training for Thomas S expired 10/12/2024.
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with brown liquid on chemical rack by the three compartment sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior top and on/around deflector plate has black mold-like substance.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Conveyor oven has build up of food debris. Greaseless countertop fryer has heavy debris in interior.
Plumbing system in disrepair. Hot water valve on mop sink is inoperable.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling/ceiling tiles/vents/walls/floors soiled with accumulated food debris, grease, dust, or mold-like substance. Fan in back employee restroom and vent in public men's restroom have dust.
Ice buildup in reach-in freezer and/or walk-in freezer. Far left chest freezer has ice build up.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Excessive food debris in oven on make line.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.