SKY ZONE POMPANO BEACH
1834 SW 2 ST, Pompano Beach FL 33069 · 954-417-3999
Last inspected Nov 12, 2025 · 3 visits since November 2024
NOV 24
SEP 25
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Nov 12, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Sep 11, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 11 recorded, 1 high priority.
1 High priority4 Intermediate6 Basic
Show 11 findings ▾
Dented/rusted cans present. See stop sale. Observed can saporito pizza sauce dented.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips.
No paper towels or mechanical hand drying device provided at handwash sink.
No probe thermometer provided to measure temperature of food products. Person in charge could not locate
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Damaged/spoiled/recalled food not properly segregated.
Interior of microwave has accumulation of black substance/grease/food debris.
No Heimlich maneuver/choking sign posted. Email operator poster
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on lower flip top cooler door surface soiled with grease, food debris, dirt, slime or dust.
Single-service articles improperly stored. Observed pizza boxes stored on the floor next to reach in freezer.
Wall soiled with accumulated grease, food debris, and/or dust. Located by hand sink and three compartment sink.
Nov 21, 2024Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips.
No paper towels or mechanical hand drying device provided at handwash sink.
Buildup of food debris/soil residue on equipment door handles. Avantco reach in freezer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.