SLEEP INN
14585 DUVAL RD, Jacksonville FL 32218 · 904 741 1133
Last inspected Aug 10, 2026 · 5 visits since November 2023
NOV 23
DEC 24
APR 26
— STEADY
3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment is licensed for 12 seats - establishment has 25 seats. Inspector provided Seating Change Form.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Aug 10, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jun 8, 2026Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee present observed handling food from buffet, no proof of employee food handler training. Employee stated she has been employed approximately 4 months. Operator can email employee training certification to inspector, report will be complied without an onsite visit.
Apr 7, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee present observed handling food from buffet, no proof of employee food handler training. Employee stated she has been employed approximately 4 months. Operator can email employee training certification to inspector, report will be complied without an onsite visit.
Floors, walls and/or ceilings soiled/has accumulation of debris. In back kitchen, floor in corner by air conditioning unit has debris.
Food stored on floor. In storage area by office, cases of juice stored on floor.
Ice buildup in reach-in freezer and/or walk-in freezer. In back kitchen area, ice build up in stand up reach-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At buffet area, plate above nozzles on juice dispenser have build up of juice residue.
Reach-in cooler interior/shelves have accumulation of soil residues. In back kitchen, bottom of white reach-in cooler has encrusted liquid residue.
Single-service articles improperly stored. In back kitchen, open case of plastic cups stored on floor.
Dec 12, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Whole fruit displayed for self-service not wrapped. At buffet, apples not wrapped.
Floors, walls and/or ceilings soiled/has accumulation of debris. In back kitchen, floor in corner by air conditioning unit has debris.
Open dumpster lid. Both lids open on dumpster.
Single-service articles improperly stored. In back kitchen, case of single service bowls on floor. Operator moved to shelf.
Standing water in bottom of reach-in-cooler. In back kitchen, standing water in bottom of reach-in cooler.
Nov 7, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate5 Basic
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of white reach in cooler in pantry storage area.
No soap provided at handwash sink. Hand washing sink in pantry area. Soap provided.
Whole fruit displayed for self-service not wrapped and no utensils provided. Apples in buffet area are not wrapped. Manager wrapped apples.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment is licensed for 12 seats - establishment has 25 seats. Inspector provided Seating Change Form.
Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor in pantry storage area.
No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Triple sink in pantry storage area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinets and drawers in buffet area.
Single-service articles improperly stored. Case of to go cups on floor in pantry storage area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.