SLEEP INN CLEARWATER
3939 ULMERTON, Clearwater FL 33762 · 7275735049
Last inspected Apr 8, 2026 · 4 visits since April 2024
3 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Was 200+ppm
Handwash sink not accessible for employee use at all times. Table for coffee maker front of only hand wash sink.
Food stored on floor. Box of waffle mix
Stored coffee filters not covered above coffee maker.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Non-pitting surface rust on food-contact equipment. Reach in fridge on shelf for customers. Glass small fridge Visible rust.
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
Show 5 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee breaking down breakfast put gloves with no hand wash. Touched hard boiled eggs.
Employee washed hands in a sink other than an approved handwash sink. Employee used three compartment sink to wash hands.
Handwash sink not accessible for employee use at all times. Hand wash facet turned to the side. Inside of hand wash sink dry. Hand wash sink blocked with table for coffee.
Non-pitting surface rust on food-contact equipment. Reach in fridge on shelf for customers. Glass small fridge Visible rust.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. During routine inspection observed dishes in the sink drying. Employee moved all dishes and cloth from Hand washing sink.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. During routine inspection observed an employee beverage on prep table. Employee moved to bottom shelf.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.