SLICE BITES
2284 COMMERCIAL WAY, Spring Hill FL 34606 · 352-600-7400
Last inspected Aug 7, 2026 · 8 visits since July 2023
5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the operator with the DBPR HR form 5030-104. The operator posted.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Single-service articles improperly stored. Pizza boxes on the floor. The operator moved the pizza boxes.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the operator with the DBPR HR form 5030-104. The operator posted.
Handwash sink used for purposes other than handwashing. A bag of trash in the hand sink by the back door. The operator moved the trash out of the hand sink.
Spray bottle containing toxic substance not labeled. 1 bottle by the front desk on the shelving unit. The operator labeled the bottle.
The food-contact surface was soiled with a mold-like substance: the cutting board in the reach-in cooler was grooved.
A box of frying oil was stored on the floor in the back of the restaurant. The operator subsequently removed it and placed it off the floor.
Interior of microwave has accumulation of grease/food debris. The operator cleaned the interior of the microwave.
No Heimlich maneuver/choking sign posted. Provided the operator with the DBPR HR 5030-105 poster. The operator posted.
No copy of latest inspection report available.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee with no hair restraint while engaging in food preparation. Pizza cook making dough. Discussed with manager on duty
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sliced Cheese (46F - Cold Holding) in reach-in cooler across from pizza ovens. Operator moved to freezer to rapidly cool. Recheck at 43F.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above ready-to-eat items in reach-in cooler. Operator stored correctly.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Fresh Garlic in Oil (54F - Cold Holding) in reach-in cooler with an ambient air temperature of 54F. Operator moved to a different reach-in cooler which was at 40F.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed base of mixer head soiled with an accumulation of food debris.
Handwash sink not accessible for employee use at all times. Observed handwash sink in rear prep area and to the right of the three compartment sink blocked by wooden pallets and a sign. Operator removed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.