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SLIM CHICKENS

1525 FUTURE WAY, Kissimmee FL 34747 · 6897100120

Last inspected Apr 30, 2026 · 4 visits since February 2024

Licence typeRestaurant
Seats63
Risk levelRisk Level 2
LicenceSEA5911894
Grade history
FEB 24
FEB 25
DEC 25
APR 26
— STEADY

4 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets throughout kitchen soiled with food debris. Rack next to triple sink soiled with old food debris
Basic/23-03-4
Old food stuck to clean dishware/utensils. On multiple containers on drying rack across from triple sink soiled with old food debris
Basic/16-48-4
Reach-in freezer interior/shelves have accumulation of soil residues. Food debris on bottom of reach in freezer next to fryers on cooks line
Basic/22-16-4
Unnecessary items/unused equipment on the premises. Reach in freezer and other equipment stored in back prep area.
Basic/33-31-5
Feb 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate8 Basic
Show 8 findings ▾
Buildup of food debris/soil residue on equipment door handles. Reach in cooler across from toaster
Basic/23-24-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelets
Basic/13-07-4
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4
Equipment in poor repair. Torn gaskets on reach in cooler next to breading station
Basic/14-11-5
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer floor
Basic/14-69-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on secondary cookline
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of toaster
Basic/23-03-4
Old labels stuck to food containers after cleaning. Several on clean dish rack
Basic/16-46-4
Feb 15, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.