Eat SafelyIn Florida

SLOAN'S

112 CLEMATIS, West Palm Beach FL 33401 · 561.833.3335

Last inspected Aug 26, 2026 · 4 visits since September 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA6012357
Grade history
SEP 23
AUG 24
AUG 25
AUG 26
— STEADY

4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed waffle batter (77F - Cold Holding) at front counter. Operator stated about one hour and put back to refrigerator. Also discussed to operator about using time as a public health control and email owner form.
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Aug 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed waffle batter (77F - Cold Holding) at front counter. Operator stated about one hour and put back to refrigerator. Also discussed to operator about using time as a public health control and email owner form.
High priority/03A-02-5/Corrective Action Taken
Hole in or other damage to wall. Observed hole in wall behind chest freezer and oven.
Basic/36-24-5
Aug 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Food stored on floor. Observed a case of m&ms on floor at dry storage.
Basic/08B-38-4
Single-service articles improperly stored. Observed case of to go cups stored on floor.
Basic/25-05-4
Aug 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. We calibrated thermometer.
Intermediate/05-06-4/Corrected On-Site
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at 3 compartment sink hand sink. Operator turned on hot water.
Intermediate/27-16-4/Corrected On-Site
Food stored on floor. Observed plastic bottles of water on floor in no-working walk-in
Basic/08B-38-4
Sep 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.