SLOAN'S ICE CREAM
3450 NW 83 AVE STE 132, Doral FL 33122 · 954-292-3083
Last inspected Jul 15, 2025 · 3 visits since July 2023
3 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled
Handwash sink not accessible for employee use at all times. Observed hand sink next to the three compartment sink block by a door.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test kit onsite
No probe thermometer provided to measure temperature of food products.
Show the remaining 6 findings ▾
Equipment in poor repair. Observed ice machine broken.
Floor soiled/has accumulation of debris. Observed floor soiled by the walk in freezer, and through the establishment.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoops in standing water.
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled throughout the establishment.
Worn, torn and/or soiled floors/carpeting. Observed floor carpets with heavy soiled.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the front counter hand washing sink.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee certification under Brenda Vasquez expired on 10/01/23
Floor soiled/has accumulation of debris. Observed floor soiled throughout the establishment.
Food stored on floor. Observed cases of water stored on back area floor,
Single-service articles improperly stored. Observed case of cups stored on the storage area floor.
Working containers of food removed from original container not identified by common name. Flour container not labeled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Expired chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed expired quaternary test kit onsite 05/15/2023.
Handwash sink used for purposes other than handwashing. Observed brushes inside of the back area hand washing sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.