SMACK DAB ON SIESTA LLC
948 BEACH RD, Sarasota FL 34242 · 9414847362
Last inspected Dec 22, 2025 · 6 visits since September 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food.Observed sealed raw hamburgers stored over sealed ready to eat chili in pull out refrigerator drawers on cook line. Employee rearranged food items to prevent cross contamination.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink substance on white ice guard inside ice machine. Employee cleaned during inspection.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food stored on floor.Observed 2 soda boxes on floor near soda box station. Employee removed.
Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in French fry chest freezer.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in chest freezer at end of cook line. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Cutting board has cut marks and is no longer cleanable.Observed double door Reachin Cooler cutting board with cut marks below serving window.
Employee eating in a food preparation or other restricted area.Observed dessert cup in small chest freezer in back preparation area. Manager removed.
Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in small ice chest at end of cook line.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.