SMOOTHIE EXPRESS MIAMI SHORES
9440 NE 2 AVE, Miami Shores FL 33138
Last inspected Aug 22, 2024 · 3 visits since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with poster. Manager printed and posted sign.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at customers bathroom. Employee provided paper towels during inspection.
Bowl or other container with no handle used to dispense food. Observed plastic container used to scoop brown sugar. Manager removed during inspection.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored on the floor next to mop sink. Manager store mop properly.
Working containers of food removed from original container not identified by common name. Observed plastic container with brown sugar not labeled across from flat grill. Manager labeled product during inspection.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels.
Bowl or other container with no handle used to dispense food. Observed plastic container used to scoop ice. Manager discarded container.
Equipment in poor repair. Observed gaskets in reach in cooler torn.
Single-service articles not stored inverted or protected from contamination. Observed single serve containers not inverted at kitchen. Manager inverted single serve containers.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Show 12 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with poster. Manager printed and posted sign.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with form. Manager printed reviewed and had employee sign form.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed a container of tuna salad, as per manager prepared on 1/17/24 not date labeled.
Spray bottle containing toxic substance not labeled. Observed spray bottle that contains Fabuloso unlabeled. Manager labeled bottle with name.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed filter date marked 8/18/2022.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Bowl or other container with no handle used to dispense food. Observed in ice machine.
Equipment in poor repair. Observed gaskets in reach in cooler torn.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Wet mop not stored in a manner to allow the mop to dry.
Working containers of food removed from original container not identified by common name. Observed squeeze bottles of dressing, Cesar, raspberry vinaigrette and ranch not labeled by type
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.