SNACK BAR-TRADER JOES
19201 COLLINS AVE, Miami Beach FL 33160 · (305)932-2233
Last inspected Oct 27, 2025 · 5 visits since September 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the flip top reach in cooler and the soda gun nozzle and cover soiled.
Carbon dioxide tanks not adequately secured in the bar area.
Ice buildup in reach-in freezers
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ice buildup in reach-in freezer.
Observed flip top reach-in cooler interior have accumulation of soil residues. Observed 2 door reach in cooler with shelves soiled.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal food stored in same container as ready-to-eat food. Observed raw shell eggs being stored over various ready to eat foods in reach in cooler.
Carbon dioxide/helium tanks not adequately secured. Located in bar area.
Equipment in poor repair. Observed reach in freezer gaskets torn.
Ice buildup in reach-in freezer.
Interior of freezer in disrepair/has exposed insulation.
Lights in food preparation area missing the proper shield, sleeve coatings or covers.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef patties being stored on top various ready to eat foods in reach in cooler.
Carbon dioxide/helium tanks not adequately secured.
Equipment in poor repair. Observed reach in cooler gaskets torn.
Ice buildup in reach-in freezer.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Carbon dioxide/helium tanks not adequately secured.
Clean pots and pans not stored inverted or in a protected manner.
Equipment in poor repair. Observed reach in cooler gaskets torn.
Food stored on floor. Observed case of chips being stored on floor in kitchen area.
Standing water in bottom of reach-in-cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.