SOCIAL ROOM
1916 HARRISON ST, Hollywood FL 33020 · 954.558.4714
Last inspected May 29, 2026 · 4 visits since May 2024
4 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin provided to be posted.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Violations found and a warning issued, with a return visit required. 1 recorded.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Roy Shi 4-21-2021 ServSafe
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. 1) Opened container of refried beans in kitchen fliptop unit not date marked when opened. Per manager opened 3-16. Manager dated. 2) Open gallon of milk in walk in cooler not dated. Per manager opened on 3-17 or 18. Added date for 3-17.
Current Hotel and Restaurant license not displayed.
Food stored on floor. Cases of lemons and limes on floor in walk in cooler.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Plastic cup in bulk salt container. Manager removed.
No handwashing sign provided at a hand sink used by food employees. No sign at bar handwashing sink.
Working containers of food removed from original container not identified by common name. Bulk container salt on dry goods shelf not labeled. Manager labeled.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin provided to be posted.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Soda gun nozzles in standing water at bar. Manager removed all nozzles from water.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.