SODEXO @ BLACK KNIGHT CAFE
601 RIVERSIDE BLDG 1, Jacksonville FL 32204
Last inspected May 15, 2025 · 4 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2024
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage pieces (50F - Cold Holding); shredded cheese (52F - Cold Holding) food items were out on ice. Suggested to employee to add more ice.
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2024
Equipment and utensils not properly air-dried - wet nesting. Wet clean clear food storage containers stacked on shelf in warehouse washing area.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Oatmeal/ yogurt toppings stored outside of sneeze guard, spoke with employee about storing all food items under the sneeze guard for protection. Employee moved food items under sneeze guard
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on shelf above prep table, employee discarded drink
Referred for a formal case, which can lead to a fine. 4 violations recorded, 3 high priority.
Show 4 findings ▾
Food not properly protected from contamination. Trays of cookies raw and cooked stored on rack without a cover protecting cookies from possible contamination. Manager put empty tray on top rack to cover cookies
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pork (45F - Cold Holding) food item was stored in the walk in cooler on thaw rack. Per manager pork was pulled from the walk in freezer yesterday to thaw in the walk in cooler.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at mop sink after splitter on non chemical side
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on cart near condiments, manager discarded beverage
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.