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SOLORZANOS PIZZERIA O TOWN

5250 INTERNATIONAL DR STE G10, Orlando FL 32819 · 2018198630

Last inspected Aug 10, 2026 · 6 visits since April 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS5815483
Grade history
APR 24
APR 25
APR 25
OCT 25
AUG 26
▼ IMPROVING

5 inspections, climbing. The current grade is the best on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-25
High priority/50-17-3
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Aug 10, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee missing training
Intermediate/53B-13-5
Bowl or other container with no handle used to dispense food. Bowl in container of yeast in reach in cooler, operator removed
Basic/14-01-5/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink above pizza station, operator removed
Basic/12B-07-4/Corrected On-Site
Ice buildup in reach-in freezer by prep table in back kitchen
Basic/14-69-4
Oct 21, 2025□ Call Back - CompliedLicensing Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Oct 14, 2025Warning IssuedLicensing Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Utility lines are unnecessarily exposed. Open ceiling over oven and pizza prep table per plan review does not need to be submitted but need to fix ceiling and has to be easy cleanable
Basic/36-04-5/Warning
Apr 3, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Equipment in poor repair. Insulation on reach in freezer interior and door.
Basic/14-11-5
Floor tiles missing and/or in disrepair. In the corner of at Pizza Pie and Amigos
Basic/36-17-5
Interior of oven/microwave has accumulation of black substance/grease/food debris. 2 microwaves in back kitchen area. Operator cleaned.
Basic/22-08-4/Corrected On-Site
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler and freezer in back kitchen area Reach in cooler in kitchen area soiled. Operator cleaned
Basic/22-16-4/Corrected On-Site
Single-service articles not stored inverted or protected from contamination. Plates at front counter. Operator inverted.
Basic/25-06-4/Corrected On-Site
Wall soiled with accumulated grease, food debris, and/or dust. Wall at mop sink and three compartment sink soiled
Basic/36-27-5
Apr 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate7 Basic
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-25
High priority/50-17-3
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent in dry storage area soiled Vents at front counter in Amigos soiled
Basic/36-34-5
Equipment in poor repair. Reach in cooler door and interior insulation is stripping at front counter
Basic/14-11-5/Repeat Violation
Floor soiled/has accumulation of debris. Floor at front counter at Amigos soiled. Operator cleaned. Floor behind yogurt cooler soiled. Operator cleaned
Basic/36-73-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. 2 microwaves in back kitchen area. Operator cleaned.
Basic/22-08-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upright cooler gaskets in back dry storage area soiled Upright freezer Gaskets in back dry storage area soiled Operator cleaned.
Basic/23-03-4/Corrected On-Site
Reach-in cooler interior/shelves have accumulation of soil residues. 3 door cooler shelves in back kitchen area soiled. Upright coolers in back dry storage area soiled Upright freezer in back dry storage area soiled. Operator cleaned
Basic/22-16-4/Corrected On-Site
Wall soiled with accumulated grease, food debris, and/or dust. Wall by mop sink soiled
Basic/36-27-5
Apr 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Container of medicine improperly stored. Digestive enzymes in triple glass door, reach in cooler.
High priority/41-07-4/Corrected On-Site
Dented/rusted cans present. See stop sale.
High priority/01B-01-4
Equipment in poor repair. Front counter reach in cooler, Exposed insulation at door
Basic/14-11-5
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In storage area,
Basic/38-07-4
Opened employee beverage container in a cold holding unit with food to be served to customers. Open drink in triple glass door reach in cooler.
Basic/12B-13-4/Corrected On-Site
Unwashed fruits/vegetables stored with ready-to-eat food Reach in cooler Unwash avocados stored over cut cilantro.
Basic/08B-17-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.