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SONIC # 5620

1950 S JEFFERSON ST, Perry FL 32348

Last inspected Jul 24, 2026 · 7 visits since September 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence7200330
Grade history
SEP 24
APR 25
SEP 25
FEB 26
JUL 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Intermediate/53A-03-7
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink removed.
Basic/12B-07-4/Corrected On-Site
Feb 19, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on floor at grill.
Basic/23-03-4
Sep 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Towels provided.
Intermediate/31B-02-4/Corrected On-Site
Opened employee beverage container in a cold holding unit with food to be served to customers.
Basic/12B-13-4
Apr 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Towels provided.
Intermediate/31B-02-4/Corrected On-Site
Floor area(s) covered with standing water.
Basic/36-22-4
Sep 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor soiled/has accumulation of debris. Freezer floor.
Basic/36-73-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance around door of reach in freezer.
Basic/23-03-4
Mar 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Food-contact surface soiled with mold-like substance. Triple sink.
Intermediate/22-02-4
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Basic/12B-07-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on prep table.
Basic/40-06-5
Old labels stuck to food containers after cleaning.
Basic/16-46-4
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 pm.
Basic/21-08-4
Sep 14, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Edge of Reachin cooler door.
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.