SONIC DRIVE-IN 1045
238 N TYNDALL PKWY, Callaway FL 32404
Last inspected Jul 21, 2026 · 10 visits since August 2023
AUG 25
SEP 25
JAN 26
APR 26
JUL 26
▼ IMPROVING
5 inspections, climbing. The current grade is the best on record.
Burger buns with mold-like growth. See stop sale.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
10 visits, newest first
Jul 21, 2026Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
What the inspector wrote — 5 findingsThe state's own report →
Ceiling/vents soiled with accumulated food debris, grease, dust, or mold-like substance in front of walk in cooler.
Current Hotel and Restaurant license not displayed.
Floor soiled/has accumulation of debris,walk in freezer.
No handwashing sign provided at a hand sink used by food employees back kitchen area.
Show the remaining 1 finding ▾
Working containers of food removed from original container not identified by common name. Salt shaker.
Apr 23, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Burger buns with mold-like growth. See stop sale.
Equipment in poor repair. Ice machine in disrepair around sliding doors.
Multiple ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout the kitchen.
Jan 22, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Equipment in poor repair. Exterior of the ice machine have some very sharp edges,needs to be repaired. Observed a shelve in the walk in cooler in disrepair.
No handwashing sign provided at a hand sink used by food employees. Back of the house hand sink.
Sep 16, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Spray bottle containing toxic substance not labeled,by the entrance door hanging by the fan.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
No handwashing sign provided at a hand sink used by food employees.back area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of the fries station.
Reach-in freezer interior/walk in cooler shelves have accumulation of soil residues.
Aug 27, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate7 Basic
Show 9 findings ▾
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Equipment in poor repair. Ice machine exterior.
Floor soiled/has accumulation of debris,walk in freezer.
No handwashing sign provided at a hand sink used by food employees,back kitchen area. Printed sign..
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cup holders in both drink station dust buildup.
Reach-in cooler and reach in freezer interior/shelves have accumulation of soil residues cook line. Walk in cooler shelves.
Working containers of food removed from original container not identified by common name. Salt shaker above fry station. Manager placed label on the salt shaker.
Jan 28, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Cook line.
Equipment in poor repair. Ice machine exterior separating from holding bin.
Nonfood-contact surface soiled with grease, food debris, dirt, garbage cans.
Reach-in freezer interior/shelves have accumulation of soil residues.
Aug 19, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Men restroom.
Ceiling/vents soiled with accumulated food debris, grease, dust, substance.
Ice buildup in walk-in freezer around the door,heat element in disrepair.
No handwashing sign provided at a hand sink used by food employees in both restrooms.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Garbage cans need cleaning.
Reach-in cooler interior have accumulation of soil residues of the milk shakes machine. Observed standup reach in freezer and reach in cooler interior soiled on the cook line.
Wall soiled with accumulated grease, food debris, and/or dust. Cook line and dish area.
Mar 19, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jan 18, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 6 recorded.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling vents soiled with accumulated dust, or mold-like substance.
Employee with ineffective hair restraint while engaging in food preparation. Cook.
Floor area(s) covered with standing water.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler Fan Guard.
Aug 9, 2023Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate9 Basic
Show 9 findings ▾
Stand up Reach-in cooler and freezer interior/shelves have accumulation of soil residues on the cook line.
Accumulation of black/green mold-like substance in the of the ice cream around the base of the machine. Employee clean ice cream machine doing my inspection.
Buildup of food debris/soil residue on equipment door handles. Cook line fryers and top of the hood systems.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Cove molding at floor/wall juncture broken/missing,in front of the Shake machine.
Current Hotel and Restaurant license not displayed.
No handwashing sign provided at a hand sink used by food employees. Mens restroom.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mop sink and all Garbage cans.
Stored food not covered. Observed the tea containers not protected from possible contamination. Manager placed cover on the tea containers.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.