SONIC DRIVE-IN #5546
322 WINCHESTER PK BLVD, Boynton Beach FL 33436
Last inspected Dec 18, 2025 · 7 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw burgers stored over raw bacon in beverage air cooler. Operator stored raw burgers properly.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Floor area(s) covered with standing water. Observed around milkshake and ice cream station standing water on floor.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk in freezer at fan, on top of ceiling and on floor.
Referred for a formal case, which can lead to a fine. 6 violations recorded, 4 high priority.
Show 6 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw burgers stored over raw bacon in beverage air cooler. Operator stored raw burgers properly.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in food warmer corn dogs 82f, burgers 101f, Per operator unable to determine what time food was stored in unit for. Observed warmer not turned on. See stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler; cheese (43-46F),. Per operator food not prepared or portioned today. Food held in unit less than four hours. Observed cheese stacked past the fill line. Operator removed cheese out of temperature and placed below to quick chill.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in food warmer corn dogs 82f, burgers 101f, Per operator unable to determine what time food was stored in unit for. Observed warmer not turned on. See stop sale.
Ice buildup in walk-in freezer.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed opened employee's redbull below milkshake station cooler. Operator removed.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched hair restraint and then proceeded to handle customer order without washing hands. Discussed with operator. Employee washed hands.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler #1 cheese (43-56F). Per operator food not prepared or portioned today. Food held in unit less than four hours. Operator placed cheese into ice bath.
No paper towels or mechanical hand drying device provided at handwash sink in kitchen across from slushy machine. Operator provided paper towels.
Ice buildup in walk-in freezer.
Water draining onto floor surface.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee rubbing hands for less than 10-15 seconds. Operator advised employee to wash hands again.
Handwash sink used for purposes other than handwashing. Observed at handwashing sink near cook line jalapeños inside hand wash sink. Operator removed.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee Walmart bag with tv mount item inside stored above soda boxes. Operator removed.
Water draining onto floor surface.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed at cook line hand wash sink. Operator refilled
Ceiling tile missing. Observed above flat top area
Ceiling/ceiling tile shows damage or is in disrepair. Observed in ware washing area, beverage station area
Nonfood-contact surface soiled with grease. Hood filters above fryers soiled
Water draining onto floor surface.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Hot holding cabinet on cook line soiled
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling/ceiling tile shows damage or is in disrepair. Observed above soda station
Ice buildup in walk-in freezer. Observed at condenser
Reach-in cooler interior/shelves have accumulation of soil residues. Observed at right side shake machine
Standing water in bottom of reach-in-cooler. Observed at cook line flip top
Water draining onto floor surface. Observed under triple sink. Drain from walk in cooler not flowing to floor drain. Discussed with operator
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ice buildup in reach-in freezer and/or walk-in freezer.
Water leaking from pipe and/or faucet/handle. At hand wash sink across from Reach In Cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.