SOUR FILLY
5960 RICHARD ST, Jacksonville FL 32216 · 904.449.2976
Last inspected Nov 21, 2025 · 4 visits since November 2023
3 inspections trending up, 23 points better than where it started.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Food stored on floor. In front storage area, plastic containers of juice syrup on floor. Operator moved all item items off floor.
Outer openings not protected with self-closing doors. Door to truck not self closing.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
Show 7 findings ▾
Chlorine sanitizer in spray bottle not at proper minimum strength. Spray bottle on rack over triple sink only reading 10ppm.
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No one on site is able to find any proof of training
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 food handler that has worked on the food truck since being licensed last March is not able to find proof of training.
Spray bottle containing toxic substance not labeled. Sanitizer spray bottle with clear liquid on rack over triple sink.
Food stored on floor. 3 jugs of water near triple sink.
Single-service articles improperly stored. Boxes of to go cups on floor, boxes moved
Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth hanging on triple sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.