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SOUTH BEACH PAVILION

1 CAUSEWAY BLVD, Dunedin FL 34698 · 727-260-5503

Last inspected Apr 9, 2026 · 6 visits since August 2023

Licence typeRestaurant
Seats100
Risk levelRisk Level 2
LicenceSEA6216522
Grade history
FEB 24
AUG 24
JUN 25
DEC 25
APR 26
— STEADY

5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 9, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
What the inspector wrote — 5 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda nozzles has accumulated of debris.
Intermediate/22-02-4
Carbon dioxide/helium tanks not adequately secured. Co2 tanks stored in secure next to reach in cooler im kitchen.
Basic/51-11-4/Repeat Violation
Cutting board has cut marks and is no longer cleanable. Grooved cutting boards in warewashing area.
Basic/14-09-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage next to single service cups. Operator moved dberage to appropriate location.
Basic/12B-07-4/Corrected On-Site
Show the remaining 1 finding ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing rings and bracelets on cook line.
Basic/13-07-4
The state's own report →
Dec 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate3 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Stained white cutting board stored on rack next to reach in deli cooler in front counter.
Intermediate/22-02-4
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit observed.
Intermediate/16-37-1
No paper towels or mechanical hand drying device provided at handwash sink. Missing at hand sink across from ice machine. Employee place roll off paper towels at hand sink.
Intermediate/31B-02-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. Unlabeled white spray bottle stored on rack across from three compartment sink. Employee labeled as bleach.
Intermediate/41-17-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured. Observed tanks stored on side of Gatorade display cooler in front counter.
Basic/51-11-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Convection oven interior soiled with burnt food debris.
Basic/22-08-4
No handwashing sign provided at a hand sink used by food employees. Missing at hand sink next to two compartment utility sink across from walk in cooler. Inspector provided sign that was posted during the inspection.
Basic/31B-04-4/Corrected On-Site
Jun 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine. Interior ceiling of machine
Basic/22-20-5
Working containers of food removed from original container not identified by common name. Squeeze bottle on cook line containing food removed from its original container not labeled with common name.
Basic/02D-01-5
Aug 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine.
Basic/22-20-5
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cigarettes on prep table, operator removed cigarettes
Basic/40-06-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.