SOUTHERNMOST PINT
522 FRONT ST, Key West FL 33040 · 305 690-1028
Last inspected Aug 11, 2026 · 6 visits since September 2023
5 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2025078896 | Jul 29, 2025 | Dec 10, 2025 | $160 |
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Old labels stuck to food containers after cleaning. Observed on clean plastic food pans in kitchen.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs stored over containers of fried cheese in reach in cooler. Operator removed and stored correctly.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed at reach in freezer.
Referred for a formal case, which can lead to a fine. 5 violations recorded.
Show 5 findings ▾
Manager or person in charge lacking proof of food manager certification. Observed Lindsey Carswell with no manager certificate.
Accumulation of debris inside warewashing machine. Observed soiled interior of dish machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled in kitchen area.
Cutting board has cut marks and is no longer cleanable. Observed excessive cut marks on cutting board on prep tables. Operator cleaned it and flipped cutting board onsite.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on white reach in freezer in kitchen.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification. Observed Lindsay Carswell with no food manager certificate.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Manager or person in charge lacking proof of food manager certification. Observed Lindsay Carswell with no food manager certificate.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Amy Moss working with no food hamster certificate.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed ground beef, red beans and mashed potatoes held more than 24 hours not properly date marked. Manager placed label.
No conspicuously located ambient air temperature thermometer in holding unit. Observed at reach in cooler across from reach in freezer.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored on shelf across from dishwashing machine. Operator labeled spray bottle of sanitizer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.