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SPIKE BITES

565 NW INTERPARK PLACE, Port St Lucie FL 34986 · 7726072112

Last inspected Aug 20, 2026 · 5 visits since June 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD6650562
Grade history
JUN 24
MAR 25
JUN 26
AUG 26
≈ ERRATIC

4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cut tomatoes 58F cold holding, slice cheese 51F cold holding, cut lettuce 62F cold holding.
High priority/01B-02-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Aug 20, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 23, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jun 22, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.

2 High priority2 Intermediate2 Basic
Show 6 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cut tomatoes 58F cold holding, slice cheese 51F cold holding, cut lettuce 62F cold holding.
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 58F cold holding, slice cheese 51F cold holding, cut lettuce 62F cold holding. Ambient thermometer on grill cooler reads 38F. Food Truck operated at 11:30-12:30. Employee discarded.
High priority/03A-02-5/Corrective Action Taken/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quat tabs. Provided some. Please obtain test strips.
Intermediate/16-37-1/Corrected On-Site
No hot running water at three-compartment sink and at hand washing sink. Employee refilled tank on site.
Intermediate/27-06-4/Corrected On-Site
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Basic/24-05-4
No handwashing sign provided at a hand sink used by food employees. Employee placed sign.
Basic/31B-04-4/Corrected On-Site
Mar 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 1419 SE VILLAGE GREEN DR, Port St Lucie — this licence has since moved.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.