SPRINGS TAPROOM
3000 E BUSCH BLVD, Tampa FL 33612 · 813-987-5000
Last inspected Jul 16, 2026 · 4 visits since December 2023
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Live, small flying insects found. 1 live landing fly on napkins at bar. Operator eliminated,cleaned and sanitized.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Cutting board has cut marks and is no longer cleanable. Mini pizza cutting boards on prep line manager replaced cutting boards
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Live, small flying insects found. 1 live landing fly on napkins at bar. Operator eliminated,cleaned and sanitized.
Presence of insects, rodents, or other pests. Dead bee on ice machine. Manager eliminated, cleaned and sanitized area.
Toxic substance/chemical improperly stored. Sanitizer spray bottle next to Togo cups at bar.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained in kitchen.
No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at bar near ice machine. Manager provided.
No soap provided at handwash sink. Handwash sink at bar near ice machine. Manager provided.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine near walk in cooler.
Floor soiled/has accumulation of debris. Dish area floor.
Old food stuck to clean dishware/utensils. Old food on clean white container lid.
Stored food not covered. Cubans in walk in cooler. Manager covered.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Handwashing sink used to store spoon, discussed with operator on keeping sink clear and accessible. Operator moved at time of inspection.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine on bar soiled.
Floor soiled/has accumulation of debris. Floor under ice machine soiled.
In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of ice machine, discussed putting ice scoop in container. Operator washed at time of inspection and placed in container.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer spray bottle tested 500+ppm Quaternary ammonia. Operator remade at time of inspection tested 200ppm.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at bar and ice scoop at bar.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.