Eat SafelyIn Florida

SQC

130 S GERONIMO ST STE-6, Miramar Beach FL 32550

Last inspected Apr 21, 2025 · 4 visits since October 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence7601847
Grade history
OCT 23
JAN 24
JAN 25
APR 25
— STEADY

4 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
Intermediate/31B-02-4
No handwashing sign provided at a hand sink used by food employees in kitchen.
Basic/31B-04-4/Repeat Violation
Jan 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Buildup of food debris/soil residue on equipment door handle and door of walk in cooler.
Basic/23-24-4
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Repeat Violation
Exterior door has a gap at the threshold and sides that opens to the outside.
Basic/35B-01-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees in kitchen.
Basic/31B-04-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior gasket on deep freezer in kitchen soiled.
Basic/23-03-4
Soiled dry wiping cloth stored on walk in cooler on shelf.
Basic/21-10-4
Jan 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Repeat Violation
Oct 31, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Handwash sink not accessible for employee use at all times in cook kitchen. Sink blocked with table and bucket.
Intermediate/31A-09-4/Repeat Violation
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Repeat Violation
Exterior garage door and back door have multiple air gaps.
Basic/35B-01-4/Repeat Violation
Food stored on floor. Bucket of ragu stored on floor in walk in cooler.
Basic/08B-38-4/Repeat Violation
Stored food not covered. Biscuits stored in deep freezer uncovered.
Basic/08B-12-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.