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STAFF DINING

5601 UNIVERSAL BLVD, Orlando FL 32819 · 5039000

Last inspected Nov 5, 2025 · 3 visits since July 2023

Licence typeRestaurant
Seats162
Risk levelRisk Level 1
LicenceSEA5809329
Grade history
JUL 23
JUN 25
NOV 25
— STEADY

3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Under counter reach in cooler drawers under Grill Less than four hours Raw burger 53F Sliced ham 52F Chicken salad 51F Placed in walk in freezer for rapid cool 25 minutes later Raw burger 42F Sliced ham 40F Chicken salad 43F
High priority/03A-02-5/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Nov 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Displayed food not properly protected from contamination. Ice cream toppings Chef placed behind sneeze guards
High priority/08B-02-4/Corrected On-Site
Jun 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Cart in front of hand sink by three comp sink
Intermediate/31A-09-4/Corrected On-Site
Jul 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Under counter reach in cooler drawers under Grill Less than four hours Raw burger 53F Sliced ham 52F Chicken salad 51F Placed in walk in freezer for rapid cool 25 minutes later Raw burger 42F Sliced ham 40F Chicken salad 43F
High priority/03A-02-5/Corrected On-Site
Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on water filter at drink area in dining room. They added date
Intermediate/29-28-4/Corrected On-Site
In-use ice paddle stored on soiled surface between uses. Ledge of ice machine
Basic/10-12-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.