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STAND #105

1 PANTHER PKWY, Sunrise FL 33323 · 954-835-7000

Last inspected Dec 10, 2025 · 3 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS1618736
Grade history
JAN 24
SEP 24
DEC 25
— STEADY

3 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - Mop area Observed 4 flying insects flying around mop station. Observed 3 flying insects flying throughout establishment. Operator killed flies. Observed no flying insects throughout establishment.
High priority/35A-02-6/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Dec 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Out of use coolers soiled with debris.
Basic/23-03-4
Sep 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (53F - Cold Holding). Per operator items were not prepared or portioned today. See stop sale.
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (53F - Cold Holding). Per operator items were not prepared or portioned today. See stop sale.
High priority/03A-02-5
Jan 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 4 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - Mop area Observed 4 flying insects flying around mop station. Observed 3 flying insects flying throughout establishment. Operator killed flies. Observed no flying insects throughout establishment.
High priority/35A-02-6/Corrected On-Site
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents with an accumulation of dust.
Basic/36-34-5
Food stored on floor. Observed Bucket of pickles stored on floor in walk-in cooler. Manager removed and stored on shelf.
Basic/08B-38-4/Corrected On-Site
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed boiler certificate expired 4/21/23.
/48-01-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.