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STAND 6 ENTERTAINMENT HALL

4800 N US HWY 301, Tampa FL 33610 · 5617956435

Last inspected Jan 14, 2026 · 3 visits since June 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS3910125
Grade history
JUN 24
JAN 25
JAN 26
— STEADY

3 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 14, 2026Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
What the inspector wrote — 6 findings
Handwash sink not accessible for employee use at all times. Hand wash sink blocked with cart. Employee unblocked.
Intermediate/31A-09-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Employee replaced paper towels.
Intermediate/31B-02-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Removed at time of inspection.
Basic/12B-07-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on cutting board. Employee removed at time of inspection.
Basic/40-06-5/Corrected On-Site
Show the remaining 2 findings ▾
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket tested 0 ppm, employee remade tested 400 ppm quat.
Basic/21-08-4/Corrected On-Site
Working containers of food removed from original container not identified by common name. Spray bottle of water not labeled. Employee labeled at time of inspection.
Basic/02D-01-5/Corrected On-Site
The state's own report →
Jan 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Basic/36-02-5
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.