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STANDING OVATIONS EVENTS LLC

6832 W ATLANTIC BLVD, Margate FL 33063

Last inspected Jun 1, 2026 · 10 visits since October 2023

Licence typeCaterer
Risk levelRisk Level 2
LicenceCAT1621446
Grade history
OCT 25
JAN 26
FEB 26
MAR 26
JUN 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $600

CaseViolation dateFinal orderAmount
2--2023030055May 11, 2023Jun 19, 2023$400
2--2023009966Feb 1, 2023Mar 15, 2023$200

Inspection history

10 visits, newest first

Jun 1, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep table in kitchen with deep grooves.
Intermediate/22-02-4
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean forks not inverted in rack stored on utensils shelf in dish room. Manager inverted forks.
Basic/24-05-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf under prep table next to oven in back prep room soiled with food debris.
Basic/23-03-4
Mar 17, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in chicken flip top - raw breaded chicken (48F - Cold Holding). Per operator item was left out of temperature for approximately 15 minutes. Operator fried chicken during the inspection to 253F( cooking ).
High priority/03A-02-5/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At cook line, on utensils rack, employee glasses stored next to single serve plates. Manager moved glasses and stored away.
Basic/40-06-5/Corrected On-Site
Feb 18, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 28, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on table next to chips in kitchen. Manager removed cup from food prep area.
Basic/12B-07-4/Corrected On-Site
Wiping cloth sanitizing solution stored on the floor. Wiping cloth quaternary sanitizer stored in bucket on floor at bar. Employee placed bucket on table.
Basic/21-38-4/Corrected On-Site
Oct 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean serving skillets not inverted on shelf in dishwasher area. Manager inverted for proper storage.
Basic/24-05-4/Corrected On-Site
Floor soiled/has accumulation of debris. Walk in freezer floor soiled with food debris. Employee swept floor.
Basic/36-73-4/Corrected On-Site
No Heimlich maneuver/choking sign posted. Provided poster to operator and displayed.
Basic/51-13-4/Corrected On-Site/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. I handwashing sign at handwashing sink at bar. Manager posted sign.
Basic/31B-04-4/Corrected On-Site
Jun 9, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
Intermediate/11-27-4
Equipment and utensils not properly air-dried - wet nesting. In dish area on shelves, plates and containers stored wet. Discussed with operator to let items completely dry before stacking for storage.
Basic/24-08-4
Floor area(s) covered with standing water. In walk in cooler, standing water on floor under and beside shelves. Discussed with operator to maintain moping the floors in walk in cooler.
Basic/36-22-4
No Heimlich maneuver/choking sign posted. Emailed to operator
Basic/51-13-4
Oct 11, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler, raw chicken stored over raw beef. Operator moved chicken to bottom shelf
High priority/08A-20-5/Corrected On-Site
Aug 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Handwashing sink blocked by ice buckets by dish area. Operator removed
Intermediate/31A-09-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. At hostess station, spray bottle with winded not labeled
Intermediate/41-17-4
Jan 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. At hand wash sink by dish machine, knife stored in sink. Operator removed
Intermediate/31A-11-4/Corrected On-Site
Single-service articles improperly stored. At POS station by bar, single serve cutlery stored on floor. Operator moved to shelf
Basic/25-05-4
Oct 20, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 2287 N FEDERAL HWY, Pompano Beach — this licence has since moved.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/ice bin. At ice machine, accumulation of black/green mold like substance. Operator cleaned.
Basic/22-20-5/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. At walk in freezer, ice build up on floor.
Basic/14-69-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.