STARBUCKS
84001 OVERSEAS HIGHWAY, Islamorada FL 33036
Last inspected Jan 5, 2026 · 5 visits since August 2023
3 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2018026027 | Apr 5, 2018 | Jun 7, 2018 | $160 |
Inspection history
5 visits, newest first
Referred for a formal case, which can lead to a fine. 4 violations recorded.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the loading dock area where a walk-in cooler and freeze and dry storage that service the entire resort food service bars and restaurants not on the approved plans or site plan on base.
Ceiling not smooth, nonabsorbent and easily cleanable food storage.Exposed wood studs above dry goods and food storage shelving.
Utility lines are unnecessarily exposed. Observed at the loading dock area where the walk in cooler and freezer and dry storage are located that services the entire resort food service facilities exposed plumbing drain lines on the walls and ceiling.
Walls not smooth, nonabsorbent and easily cleanable in dry food storage area at loading dock. Exposed wood studs and insulation behind dry goods food storage shelving.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the loading dock area where a walk-in cooler and freeze and dry storage that service the entire resort food service bars and restaurants not on the approved plans or site plan on base.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
Ceiling not smooth, nonabsorbent and easily cleanable food storage.Exposed wood studs above dry goods and food storage shelving.
Utility lines are unnecessarily exposed. Observed at the loading dock area where the walk in cooler and freezer and dry storage are located that services the entire resort food service facilities exposed plumbing drain lines on the walls and ceiling.
Walls not smooth, nonabsorbent and easily cleanable in dry food storage area at loading dock. Exposed wood studs and insulation behind dry goods food storage shelving.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Soap dispenser at handwash sink not working/unable to dispense soap. At the front service counter
Employee personal items, back pack, stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
No Heimlich maneuver/choking sign posted.
Single-service articles, plastic lids, improperly stored on the floor
Time/temperature control for safety food thawed in an improper manner. Breakfast sandwiches thawing on cart in back room. Sandwiches were put into refrigerator.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from people's hands. Ladle or scoops stored under paper towel dispenser at front service area
Employee cell phone stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On shelving holdin clean dishes and parts.
In-use ice scoop stored on soiled surface between uses. Ice scoop and shovel are on top of ice machine,
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.