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STEAK N SHAKE

819 E MEMORIAL BLVD, Lakeland FL 33801 · 863-683-9352

Last inspected Oct 31, 2025 · 5 visits since August 2023

Licence typeRestaurant
Seats69
Risk levelRisk Level 1
LicenceSEA6300357
Grade history
AUG 23
SEP 24
FEB 25
OCT 25
— STEADY

4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $1,240

CaseViolation dateFinal orderAmount
3--2015040384Aug 11, 2015Oct 8, 2015$440
3--2015027954May 18, 2015Jul 9, 2015$800

Inspection history

5 visits, newest first

Oct 31, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
What the inspector wrote — 4 findings
Records/documents for required employee training do not contain all of the required information. Missing several birthday date.
Intermediate/53B-10-4
Spray bottle containing toxic substance not labeled. Light orange liquid by back door.
Intermediate/41-17-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on counter in cookline
Basic/40-06-5
Ice buildup in reach-in freezer. French fries freezer on cookline.
Basic/14-69-4
Apr 14, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 10, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority3 Intermediate0 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored above ready to eat cut vegetables in walk-in cooler. Operator moved eggs to bottom shelf.
High priority/08A-05-6/Corrected On-Site/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Ice creamer nozzles
Intermediate/22-02-4/Warning
Handwash sink used for purposes other than handwashing. Spoon stored in hand washing sink in ice cream area. Operator spoon
Intermediate/31A-11-4/Corrected On-Site/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
Sep 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Back of the ice bin at the beverage station in the drive thru.
Basic/22-20-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on the reach in door.
Basic/23-03-4/Repeat Violation
Aug 17, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Hand washing sink in prep area has chili on inside of sink.
Intermediate/31A-11-4
Spray bottle containing toxic substance not labeled. Spray bottle with light yellow liquid in dining room.
Intermediate/41-17-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.gasket on reachin coolers on cookline.
Basic/23-03-4
Observed electrical wiring in disrepair. Electrical panel without cover. Light in walk-in cooler hanging by wires. For reporting purposes only.
/47-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.