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STEEPLECHASE KITCHEN

5400 CHAMPION BLVD, Boca Raton FL 33496 · 561.995.1100

Last inspected Aug 3, 2026 · 4 visits since October 2023

Licence typeRestaurant
Seats589
Risk levelRisk Level 2
LicenceSEA6012671
Grade history
OCT 23
MAR 24
OCT 24
AUG 26
— STEADY

4 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
2--2021045163Aug 20, 2021Oct 14, 2021$400

Inspection history

4 visits, newest first

Aug 3, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Hand wash sink on cook line black by rack. Operator made accessible
Intermediate/31A-09-4/Corrected On-Site
Mar 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk at bar not date marked. Operator states item was opened 2 days ago. Operator discarded
Intermediate/02C-03-5/Corrected On-Site
Oct 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Handwash sink not accessible for employee use at all times. Items stored in multiple hand wash sinks throughout. Discussed with operator. Operator removed items
Intermediate/31A-09-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on shelving in keg cooler
Basic/23-03-4
Time/temperature control for safety food thawed in an improper manner. Krab stick thawing in standing water at sushi station. Operator moved to cooler
Basic/06-01-5/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.