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STEPH'S BAKERY

121 E MARION AVE UNIT 111, Punta Gorda FL 33950 · 561.466.7036

Last inspected Feb 12, 2026 · 2 visits since November 2025

Licence typeRestaurant
Seats20
Risk levelRisk Level 2
LicenceSEA1802115
Grade history
NOV 25
FEB 26
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the written procedure.
Intermediate/11-27-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Feb 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Single-service articles improperly stored. Observed coffee filters exposed to air contaminants at coffee station. Operator placed the coffee filters in an enclosed container.
Basic/25-05-4/Corrected On-Site
Nov 21, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the written procedure.
Intermediate/11-27-4/Corrected On-Site
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of Food Employee Reporting Agreement document. Operator complete the document during inspection.
Intermediate/11-26-1/Corrected On-Site
No Heimlich maneuver/choking sign posted. Provided the choking sign.
Basic/51-13-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.