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STICK & RUDDER PUB

5535 JOHN GIVENS RD, Crestview FL 32539 · 850-398-6749

Last inspected Aug 17, 2026 · 8 visits since July 2023

Licence typeRestaurant
Seats24
Risk levelRisk Level 2
LicenceSEA5604274
Grade history
FEB 25
JUL 25
JAN 26
JUN 26
AUG 26
— STEADY

5 inspections within 0 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation: Pasta in walk-in cooler marked as 01/23/2024. General Manager states was cooked on 01/30/2024. He changed the label. Pan of cut beef in walk-in cooler dated for 01/26/2024. General Manager states it was cut on 01/28/2024. He changed the label. Both items are
High priority/02C-01-5/Corrected On-Site
Badges — 4 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Aug 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 18, 2026Inspection Completed - No Further ActionComplaint Investigation

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation: Pasta in walk-in cooler marked as 01/23/2024. General Manager states was cooked on 01/30/2024. He changed the label. Pan of cut beef in walk-in cooler dated for 01/26/2024. General Manager states it was cut on 01/28/2024. He changed the label. Both items are
High priority/02C-01-5/Corrected On-Site
Jul 11, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Carbon dioxide/helium tanks not adequately secured - all tanks in the dry storage room need to be secured to prevent them from falling over.
Basic/51-11-4
Food stored on floor - bin of flour on floor in dry storage room.
Basic/08B-38-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.