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STICKY FINGER SCREAMERY & LOUNGE

19 HARRISON AVE, Panama City FL 32401

Last inspected Oct 28, 2025 · 6 visits since September 2023

Licence typeRestaurant
Seats6
Risk levelRisk Level 1
LicenceSEA1306004
Grade history
SEP 23
AUG 24
OCT 25
— STEADY

3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
6--2025007664Aug 16, 2024Apr 23, 2025$160

Inspection history

6 visits, newest first

Oct 28, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Oct 14, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk held more than 24 hours. Employee placed the date on the milk container.
Intermediate/02C-03-5/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4
Plumbing system in disrepair. Observed the employee hand sink plumbing in disrepair not working.
Basic/29-08-4/Warning
Jan 9, 2025Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning/Return visit Nov 4, 2024 · Observed no proof of food manager certification. Time Extended/Return visit Jan 9, 2025 · Observed no proof of food manager certification. Admin Complaint
Nov 4, 2024Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning/Return visit Nov 4, 2024 · Observed no proof of food manager certification. Time Extended
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning/Return visit Nov 4, 2024 · Observed no proof of employee training. Time Extended
Aug 16, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority3 Intermediate2 Basic
Show 5 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk.
Intermediate/02C-03-5
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4/Repeat Violation
Self-closing device on bathroom door disconnected/broken.
Basic/32-17-4
Sep 12, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4
No soap provided at handwash sink.
Intermediate/31B-03-4
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.