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STONEYBROOK EAST GOLF CLUB

2900 NORTHAMPTON AVE, Orlando FL 32828

Last inspected May 20, 2026 · 2 visits since November 2025

Licence typeRestaurant
Seats80
Risk levelRisk Level 2
LicenceSEA5816496
Grade history
NOV 25
MAY 26
Worst finding on record
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ham and turkey sliced opened date 5-11 Bacon opened 5-6
High priority/01B-24-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

May 20, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

4 High priority1 Intermediate0 Basic
What the inspector wrote — 5 findings
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef stored over hotdogs at the reach-in freezer. Operator switch it.
High priority/08A-02-6/Corrected On-Site
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over hotdogs at the bottom of make table. Operator switch it.
High priority/08A-20-5/Corrected On-Site
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Ham and turkey sliced opened date 5-11 Bacon opened 5-7 Operator discarded it.
High priority/02C-01-5/Corrected On-Site
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ham and turkey sliced opened date 5-11 Bacon opened 5-6
High priority/01B-24-5
Show the remaining 1 finding ▾
No soap provided at handwash sink. Operator provided some.
Intermediate/31B-03-4/Corrected On-Site
The state's own report →
Nov 17, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink.
High priority/29-42-4
Light not functioning. One out by the hoods.
Basic/36-62-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.