STONEYS
912 N 25 ST, Fort Pierce FL 34950 · 7722009011
Last inspected Jul 22, 2026 · 8 visits since November 2023
OCT 24
MAR 25
SEP 25
MAR 26
JUL 26
≈ ERRATIC
5 inspections, swinging between A and F. Consistency is the problem here, not any single visit.
Roach activity present as evidenced by live roaches found. 3 live roaches on wall next to hand sink at front counter. Operator was able to kill.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Jul 22, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
1 High priority1 Intermediate2 Basic
What the inspector wrote — 4 findings
Non-food grade paper/paper towel used as liner for food container. Raw meat in freezer in grocery bags
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Laprincess and Everett
Light not functioning under hood
No handwashing sign provided at a hand sink used by food employees. Front counter hand sink
Jul 21, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded, 5 high priority.
5 High priority2 Intermediate5 Basic
Show 12 findings ▾
Dented/rusted cans present. See stop sale. 1 can of baked beans 7lb
Non-food grade paper/paper towel used as liner for food container. Raw meat in freezer in grocery bags
Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-26. Operator renewed
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over salad dressing
Roach activity present as evidenced by live roaches found. 3 live roaches on wall next to hand sink at front counter. Operator was able to kill.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Everett. Emailed form to operator
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Laprincess and Everett
Bowl or other container with no handle used to dispense food. In rice bin
In-use utensil stored in standing water less than 135 degrees Fahrenheit. 101f. Operator dumped water
Light not functioning under hood
No conspicuously located ambient air temperature thermometer in holding unit. In tall reach in cooler
No handwashing sign provided at a hand sink used by food employees. Front counter hand sink
Mar 3, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate5 Basic
Show 9 findings ▾
Nonfood-grade bags used in direct contact with food. In freezer
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Baked beans 97f hold holding, advised to rapid reheat
Handwash sink not accessible for employee use at all times. Box on sink
Packaged food not labeled as specified by law. Desserts by register, employee moved to behind counter.
Bowl or other container with no handle used to dispense food. In rice, removed
Covered waste receptacle not provided in women's bathroom.
Light not functioning. Under hood
Transported food not covered. Ribs coming from outside smoker not covered while transported to kitchen. Educated Cooke to make sure all foods are covered coming to and from smoker at all times.
Wood food-contact surface not properly sealed. Under front counter
Sep 18, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 4 employees. Expired 6/25.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both employees/ customers doors.
Current Hotel and Restaurant license not displayed. 2025.
Light not functioning. 1 bulb under hood system.
Mar 25, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate2 Basic
Show 4 findings ▾
Non-food grade paper/paper towel used as liner for food container. Paper towels in contact with cut tomatoes. Educated provided. Manager removed.
Stop Sale issued due to food not being in a wholesome, sound condition.1 can of baked beans.
Both Bathrooms located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Light not functioning. 1 light bulb under hood.
Oct 30, 2024Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Jan 18, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Nov 7, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 3 recorded.
0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification.
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing.
Bottle drinks stored on floor.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.