STREET KITCHEN
9460 HARDING AVENUE, Surfside FL 33154 · (786) 474-4418
Last inspected Jun 16, 2026 · 9 visits since February 2024
JUN 24
DEC 24
APR 25
NOV 25
JUN 26
▲ GETTING WORSE
5 inspections, one direction. The current grade is the worst on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
9 visits, newest first
Jun 16, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
3 High priority1 Intermediate7 Basic
What the inspector wrote — 11 findingsThe state's own report →
Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed 3 packs of reduced oxygen packaged tuna prepared onsite completely thawed and not removed from packaging.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over mashed potatoes on speed inside of walk in cooler. Chef placed items in correct storage order.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed 3 packs of reduced oxygen packaged tuna prepared onsite completely thawed and not removed from packaging.
Spray bottle containing toxic substance not labeled. Observed spray bottles with sanitizer stored in front counter with no label. Employee provided label.
Show the remaining 7 findings ▾
Current Hotel and Restaurant license not displayed.
Floor area(s) covered with standing water. Observed standing water inside of walk in cooler.
Floor tiles missing and/or in disrepair. Observed floor tiles inside of walk in cooler in disrepair.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of walk in freezer.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled with grease.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in reach in cooler at cook line soiled with old food debris. Employee cleaned gaskets.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves in walk in cooler showing rust.
Nov 17, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed on paper towels at hand wash sink in kitchen. Employee provided paper towels.
Spray bottle containing toxic substance not labeled. Observed spray bottle with sanitizer at front counter missing label. Employee labeled spray bottle.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed gaskets in reach in cooler near cook line in disrepair.
Current Hotel and Restaurant license not displayed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guard in walk in cooler soiled with dust debris.
Apr 7, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottle near dish machine with degreaser with no label. Employee provided label.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled with black mold-like substance.
Ceiling tile missing. Observed ceiling tile missing above kitchen.
Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation with no hair restraint. Employee provided hair restraint.
Food stored on floor. Observed cases of food stored on floor inside of walk in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guard in walk in cooler soiled with dust debris.
Dec 4, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Food stored on floor. Observed plastic jug of oil stored on floor at cook line. Chef removed plastic jug of oil.
In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle. Chef removed tongs.
No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign inside of restroom.
Dec 4, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Dec 4, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of debris inside warewashing machine.
Bowl or other container with no handle used to dispense food. Plastic container inside flour bucket.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
Jun 4, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 5 recorded.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was not signed.
Accumulation of debris inside warewashing machine.
Bowl or other container with no handle used to dispense food. Plastic container inside flour bucket.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. ROP beef without a HACCP plan not removed from its package within 48/hrs.
Jun 4, 2024Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. Cook - chill beef.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator.
Feb 20, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 5 recorded.
0 High priority4 Intermediate1 Basic
Show 5 findings ▾
Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. Cook - chill beef.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator
Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler soiled.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.