SUBWAY 14051
3135 34 ST N, Saint Petersburg FL 33713 · 727-521-9900
Last inspected Sep 16, 2025 · 5 visits since October 2023
3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No protocol observed. Provided protocol to manager.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $600
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2021046345 | Sep 28, 2021 | Nov 17, 2021 | $600 |
Inspection history
5 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Current Hotel and Restaurant license not displayed. Current license displayed is expired, dated 2-1-2025
Floor soiled/has accumulation of debris. Interior floors of rear walk-in freezer with debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets at front counter reach-in cooler soiled. Speed racks with accumulation of debris.
Reach-in cooler interior/shelves have accumulation of soil residues behind front counter reach-in cooler.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No protocol observed. Provided protocol to manager.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on front counter soiled.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on counter in rear prep area near clean equipment. Employee removed drink.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven on front counter soiled with burnt on food debris. Microwave on front counter soiled with black mold like debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on front counter soiled with black mold like debris.
Open dumpster lid. Employee closed during inspection.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification.
Old labels stuck to food containers after cleaning.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.