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SUBWAY #20269

10859 EMERALD COAST PKWY, Miramar Beach FL 32550 · 850.408.0878

Last inspected Sep 2, 2025 · 3 visits since July 2023

Licence typeRestaurant
Seats24
Risk levelRisk Level 1
LicenceSEA7601682
Grade history
JUL 23
DEC 24
SEP 25
— STEADY

3 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Ice buildup in walk-in freezer on hanging plastic strips at door entry on interior.
Basic/14-69-4/Repeat Violation
Single-service articles improperly stored. Case of lids stored on floor by walk in freezer.
Basic/25-05-4
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Water slow draining in hand wash sink at front counter.
Basic/29-20-5/Repeat Violation
Dec 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 3 findings ▾
Hole in or other damage to wall next to walk in cooler door.
Basic/36-24-5
Ice buildup in walk-in freezer on plastic door strips.
Basic/14-69-4
Marked exit/path to marked exit blocked. For reporting purposes only. Back exit door blocked with boxes.
/46-01-4
Jul 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Provided establishment with Health reporting requirements and form.
Intermediate/11-03-5
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Basic/12B-07-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and purse stored on food contact shelf.
Basic/40-06-5
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Sandwich maker wearing a watch and bracelet during food preparation.
Basic/13-07-4/Repeat Violation
Standing water or very slow draining water in handwash sink at front counter,
Basic/29-20-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.