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SUBWAY 2232

19438 CORTEZ BLVD, Brooksville FL 34601 · 352-799-7047

Last inspected Jun 2, 2026 · 7 visits since September 2023

Licence typeRestaurant
Seats45
Risk levelRisk Level 1
LicenceSEA3700979
Grade history
FEB 25
MAR 25
MAY 25
SEP 25
JUN 26
▼ IMPROVING

5 inspections, climbing. The current grade is the best on record.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live small flying insect below three compartment sink and 1 live small flying insect near self dispensing soda machine in seating area.
High priority/35A-02-6/Warning
Badges — 4 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jun 2, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food safety training for Brenda and Mariah. Discussed requirements with operator.
Intermediate/53B-02-5/Repeat Violation
Mar 27, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Brenda and Mariah. Discussed requirements with operator.
Intermediate/53B-02-5/Repeat Violation
Torn bags of food exposing the contents to contamination. See stop sale. Observed 1 bag of Parmesan Vinaigrette in open plastic container on dry storage shelf with two holes in sauce bag. Could not identify source of holes, discussed with operator solutions moving forward. Did not observe any other bags torn. Operator discarded product.
Intermediate/01B-16-5
Feb 28, 2025□ Emergency Order Callback CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Brenda and Mariah. Discussed requirements with operator.
Intermediate/53B-02-5/Warning/Return visit Feb 28, 2025 · Time Extended
Feb 28, 2025■ Emergency order recommendedRoutine Inspection

Ordered shut on the spot. 5 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

2 High priority1 Intermediate2 Basic
Show 5 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live small flying insect below three compartment sink and 1 live small flying insect near self dispensing soda machine in seating area.
High priority/35A-02-6/Warning
Rodent activity present as evidenced by rodent droppings found. Observed 6 rodent droppings in cabinet underneath handwash sink on assembly line. Operator removed, cleaned, and sanitized area.
High priority/35A-04-4/Corrected On-Site/Warning
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Brenda and Mariah. Discussed requirements with operator.
Intermediate/53B-02-5/Warning
Hole in or other damage to wall in cabinet area underneath handwash sink off assembly line area. Holes in ceiling tiles cut out for equipment lines throughout establishment.
Basic/36-24-5/Warning
Plumbing system in disrepair at handwash sink to the left of the three compartment sink. Inspector observed low pressure, enough at this time to wash hands adequately.
Basic/29-08-4/Warning
Sep 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5
Floor soiled/has accumulation of debris. -in walk in cooler under racks
Basic/36-73-4
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at front line below slicer interior door shelves soiled
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.