SUBWAY
1614 WASHINGTON AVE, Miami Beach FL 33139 · 305.531.5855
Last inspected Jul 27, 2026 · 7 visits since August 2023
JUL 24
MAY 25
JUL 25
DEC 25
JUL 26
— STEADY
5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Jul 27, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Employee failed to wash hands before putting on gloves to initiate a task working with food.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed above the triple sink.
Dec 10, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in the prep and ware washing area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed above the cooking equipment.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed two half empty water bottles in different locations over food in the walk in cooler. The cook discarded them.
Wet mop not stored in a manner to allow the mop to dry. Observed the mop in the mop bucket.
Jul 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed over the triple sink.
Floor soiled/has accumulation of debris. Observed under the soda rack.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed a knife in a container with a water temperature of 81°aF.
Wet mop not stored in a manner to allow the mop to dry. The person in charge hung up the mop
May 6, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed at the front counter entrance.
Buildup of food debris/soil residue on equipment door handles. Observed on the walk-in freezer door.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed over the triple sink.
Wet mop not stored in a manner to allow the mop to dry.
Jul 31, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Employee drank then engaged in food preparation, handled clean equipment without washing hands. Observed the cook drink and put on gloves to prepare food at the front counter without washing his hands.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed the ice chute soiled.
Wall soiled with accumulated grease, food debris, and/or dust. Observed behind the soda rack.
Sep 14, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed by the triple sink.
Ceiling tile missing. Observed two missing tiles over the triple sink.
Aug 2, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.
1 High priority4 Intermediate4 Basic
Show 9 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed at the front counter.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at the front counter. The manager brought paper towels.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Fabio working for 3 years and Wendy working for 6 months.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided via email.
Carbon dioxide/helium tanks not adequately secured. Observed two large tanks by the soda rack.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed by the triple sink.
Ceiling tile missing. Observed two missing tiles over the triple sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the front counter reach in cooler gaskets soiled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.