Eat SafelyIn Florida
Home/Pensacola/SUBWAY 30880

SUBWAY 30880

8383 N DAVIS HWY, Pensacola FL 32514

Last inspected Mar 25, 2026 · 4 visits since February 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2706158
Grade history
FEB 24
MAR 25
MAR 26
▲ GETTING WORSE

3 inspections trending down, 12 points off where it started.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Observed preparing food with an expired license. License expired 6/1/25. Operator renewed license during inspection.
High priority/50-17-3/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Mar 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
What the inspector wrote — 3 findings
Operating with an expired Division of Hotels and Restaurants license. Observed preparing food with an expired license. License expired 6/1/25. Operator renewed license during inspection.
High priority/50-17-3/Corrected On-Site
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Many food handlers' training has expired.
Intermediate/53B-14-5
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach-in cooler under microwave maintaining ambient temperature of 51f.
Basic/14-74-7
Mar 21, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Mar 20, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded, 2 high priority.

2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. All items held overnight: In reach-in cooler: egg patties 47f. In walk-in cooler: meatballs 44f, roast beef 44f.
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All items held overnight: In reach-in cooler: egg patties 47f. In walk-in cooler: meatballs 44f, roast beef 44f. See stop sale.
High priority/03A-02-5/Warning
Feb 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.