Eat SafelyIn Florida

SUBWAY

940 W SUGARLAND HWY, Clewiston FL 33440

Last inspected Oct 29, 2024 · 7 visits since August 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence3600204
Grade history
AUG 23
NOV 23
AUG 24
OCT 24
≈ ERRATIC

4 inspections, swinging between B and D. Consistency is the problem here, not any single visit.

Worst finding on record
Roach activity present as evidenced by live roaches found. Three live roaches at soda dispenser in back area. Operator terminated.
High priority/35A-05-4/Corrected On-Site/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $920

CaseViolation dateFinal orderAmount
7--2024045905Aug 7, 2024Feb 17, 2025$800
7--2023058164Aug 24, 2023Nov 27, 2023$120

Inspection history

7 visits, newest first

Oct 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate3 Basic
What the inspector wrote — 6 findings
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Operator touched trash can and did not change gloves. Operator was educated and washed hands.
High priority/12A-09-4/Corrected On-Site
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Rotisserie chicken (78F - Cold Holding) sitting at triple sink. Operator did not know how long it had been out. Operator voluntarily discarded.
High priority/01B-02-5/Corrective Action Taken
Employee washed hands in a sink other than an approved handwash sink. Operator washed hands in mop sink. Operator was educated on proper location.
Intermediate/12A-03-4/Corrected On-Site
Drain cover(s) missing at ice machine.
Basic/29-18-4
Show the remaining 2 findings ▾
Floor not cleaned when the least amount of food is exposed. Walk in cooler floor soiled.
Basic/36-01-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust a triple sink.
Basic/36-27-5
The state's own report →
Aug 8, 2024□ Emergency Order Callback CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 7, 2024■ Emergency order recommendedRoutine Inspection

Ordered shut on the spot. 6 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Displayed food not properly protected from contamination. Bread on rack not covered. Operator covered.
High priority/08B-02-4/Corrected On-Site/Warning
Roach activity present as evidenced by live roaches found. Two live roaches behind ice machine. One in dry storage cabinet near line. One live crawling on wall next to make line. Operator terminated. One live under soda dispenser. Operator terminated
High priority/35A-05-4/Repeat Violation/Warning
Ceiling/ceiling tile shows damage or is in disrepair in storage.
Basic/36-32-5/Warning
Cove molding at floor/wall juncture broken/missing.
Basic/36-03-4/Warning
Dead roaches on premises. One dead at walk in cooler. Two dead under make top for subs. One on top of hot water heater. One under light cover above steam table.
Basic/35A-03-4/Repeat Violation/Warning
Floor not cleaned when the least amount of food is exposed: under cabinets.
Basic/36-01-4/Repeat Violation/Warning
Dec 4, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation/Warning/Return visit Dec 4, 2023 · Time Extended
Cutting board has cut marks and is no longer cleanable on line.
Basic/14-09-4/Repeat Violation/Warning/Return visit Dec 4, 2023 · Time Extended
Floor not cleaned when the least amount of food is exposed, behind equipment in storage and line.
Basic/36-01-4/Repeat Violation/Warning/Return visit Dec 4, 2023 · Some progress noted but not complete. Time Extended
Reach-in cooler shelves with rust that has pitted the surface on line.
Basic/14-33-4/Repeat Violation/Warning/Return visit Dec 4, 2023 · Time Extended
Nov 29, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Roach activity present as evidenced by live roaches found. Three live roaches at soda dispenser in back area. Operator terminated.
High priority/35A-05-4/Corrected On-Site/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation/Warning
Cutting board has cut marks and is no longer cleanable on line.
Basic/14-09-4/Repeat Violation/Warning
Dead roaches on premises. Two dead roaches at soda dispenser. Operator removed and sanitized.
Basic/35A-03-4/Corrected On-Site/Repeat Violation/Warning
Floor not cleaned when the least amount of food is exposed, behind equipment in storage and line.
Basic/36-01-4/Repeat Violation/Warning
Reach-in cooler shelves with rust that has pitted the surface on line.
Basic/14-33-4/Repeat Violation/Warning
Aug 25, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning/Return visit Aug 25, 2023 · Time Extended
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Repeat Violation/Warning/Return visit Aug 25, 2023 · Time Extended
Floor not cleaned when the least amount of food is exposed, throughout kitchen.
Basic/36-01-4/Repeat Violation/Warning/Return visit Aug 25, 2023 · Some progress noted. Time Extended
Hole in or other damage to wall by stand up freezer.
Basic/36-24-5/Warning/Return visit Aug 25, 2023 · Time Extended
Reach-in cooler shelves with rust that has pitted the surface.
Basic/14-33-4/Repeat Violation/Warning/Return visit Aug 25, 2023 · Time Extended
Wall soiled with accumulated grease, food debris, and/or dust in back kitchen and at triple sink.
Basic/36-27-5/Warning/Return visit Aug 25, 2023 · Wall with caulkingat triple sink needs cleaned, other wall is cleaned. Time Extended
Aug 24, 2023Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 12 violations recorded, 1 high priority.

1 High priority3 Intermediate8 Basic
Show 12 findings ▾
Presence of dead insects at back door by manager's area.
High priority/35A-09-4/Warning
No paper towels or mechanical hand drying device provided at handwash sink by walk in cooler.
Intermediate/31B-02-4/Warning
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Z. F.
Intermediate/53B-02-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with the Food Reporting Agreement, not all employees have signed.
Intermediate/11-26-1/Corrective Action Taken/Warning
Building components, attachments or fixtures in poor repair. Sink cabinet broken.
Basic/36-51-4/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Repeat Violation/Warning
Dead roaches on premises. One dead roach on top of box by manager desk. One dead roach at hand washing sink by walk in cooler. Ten dead roaches on sticky pad under triple sink. Twenty dead roaches on sticky pad at under dry storage area. Twenty dead roaches on sticky under paper rack Twenty dead roaches on sticky pad under bread cabinet. Operator removed the sticky pads, cleaned and sanitized area.
Basic/35A-03-4/Corrected On-Site/Admin Complaint
Floor not cleaned when the least amount of food is exposed, throughout kitchen.
Basic/36-01-4/Repeat Violation/Warning
Hole in or other damage to wall by stand up freezer.
Basic/36-24-5/Warning
Reach-in cooler shelves with rust that has pitted the surface.
Basic/14-33-4/Repeat Violation/Warning
Wall soiled with accumulated grease, food debris, and/or dust in back kitchen and at triple sink.
Basic/36-27-5/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.