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SUBWAY # 371

20521 W CENTRAL AVE, Blountstown FL 32424 · 850-674-4111

Last inspected May 8, 2026 · 6 visits since September 2023

Licence typeRestaurant
Seats40
Risk levelRisk Level 1
LicenceSEA1700075
Grade history
SEP 23
OCT 24
SEP 25
NOV 25
— STEADY

4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

May 8, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Nov 25, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority3 Intermediate0 Basic
Show 3 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Patricia Drew expired 9-29-25 states district manager is in process to renewing certification.
Intermediate/53A-03-7/Warning
Handwash sink used for purposes other than handwashing. Hand sink in back kitchen area next to three compartment sink contained food debris peppers sink used as dump sink.
Intermediate/31A-11-4
No soap provided at handwash sink. Hand sink in back kitchen area had no soap and dispenser broken.
Intermediate/31B-03-4
Sep 15, 2025□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Sep 12, 2025Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 12 recorded, 1 high priority.

1 High priority2 Intermediate9 Basic
Show 12 findings ▾
Stop Sale issued due to food not being in a wholesome, sound condition. Observed sliced tomatoes in walk in cooler with unidentified debris. See stop sale.
High priority/01B-13-4
Handwash sink used for purposes other than handwashing. Handwashing sink in back of house used to store empty containers. Items removed during inspection.
Intermediate/31A-11-4/Corrected On-Site
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Not able to provide training for employees currently working.
Intermediate/53B-13-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents and ceiling observed with dust and build up in back of house. Build up observed on wall and floors around broken cove moulding.
Basic/36-34-5
Cove molding at floor/wall juncture broken/missing. Broken tiles and build-up observed around floor in lobby.
Basic/36-03-4
Current Hotel and Restaurant license not displayed. Did not have copy of current license. Displaying expired license.
Basic/50-09-4
Dead insects observed inside light fixtures in kitchen prep area..
Basic/35A-03-4/Warning
Garbage on the ground and/or pad around dumpster.
Basic/33-19-4
In-use ice scoop stored on soiled surface between uses, in pan on top of ice machine.
Basic/10-12-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Build up us residue and Debi's on walk-in cooler shelves and in ice scoop container.
Basic/23-03-4
Toilet/urinal not flushing/functioning properly. Women's room out of order due to toilet not flushing properly. Per operator plumber to arrive today, 9/12/25, to correct issue.
Basic/32-23-5/Warning
Walk-in cooler with rust that has pitted the surface.
Basic/14-17-4
Oct 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in prep area. Manager restocked paper towels.
Intermediate/31B-02-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. Observed 1 unlabeled spray bottle with liquid inside. Manager labeled spray bottle with degreaser.
Intermediate/41-17-4/Corrected On-Site
Single-service articles improperly stored. Observed 1 box of single service cups stored on floor in dry storage area. Manager placed box on shelving.
Basic/25-05-4/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry. Observed 2 wet mops stored with mop heads on floor. Manager hung both mops up to dry.
Basic/42-01-4/Corrected On-Site
Sep 26, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Toxic substance/chemical improperly stored. Observed chemical spray bottle on food prep area behind make line.
High priority/41-10-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.