SUBWAY #3868
667 E HIGHWAY 50, Clermont FL 34736
Last inspected Apr 16, 2025 · 3 visits since April 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2014052523 | Oct 14, 2014 | Jan 15, 2015 | $160 |
Inspection history
3 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Shayra
Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from people's hands. -plastic bowls/plates on front line.
Floor area(s) covered with standing water by soda boxes
Floor tiles missing and/or in disrepair. -front line and by back door
Show the remaining 2 findings ▾
Holes in wall by mop sink and throughout the kitchen
Single-service articles stored below soap or paper towel dispenser exposing the items to drips from people's hands. -soufflé cups on front line
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Floor tiles missing and/or in disrepair. -Throughout.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. -Vegetable slicer.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Employee cup not separate from wraps.
Floor tiles missing and/or in disrepair. -Throughout.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.