SUBWAY 39076 INC
9458 NE 2 AVE, Miami FL 33138 · 305-828-1098
Last inspected Jul 24, 2025 · 3 visits since September 2023
SEP 23
AUG 24
JUL 25
▲ GETTING WORSE
3 inspections, one direction. The current grade is the worst on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Jul 24, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate6 Basic
What the inspector wrote — 9 findingsThe state's own report →
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Quaternary 400ppm) by prep table. Manager diluted with water Sanitizer Bucket (Quaternary 200ppm).
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
Spray bottle containing toxic substance not labeled. Observed spray bottle with water and spray bottle with windex by three compartment sink not labeled. Manager labeled.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Show the remaining 5 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in disrepair above storage reach area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled above ice machine, storage and dining area. Observed vents soiled by dining area.
No Heimlich maneuver/choking sign posted. Provided by email.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed vents by walk in cooler dusty.
Working containers of food removed from original container not identified by common name. Observed salt container and oil squeeze bottle not labeled by front counter reach in cooler. Manager labeled.
Aug 22, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at ladies restroom, Manager provided paper towels during inspection.
No soap provided at handwash sink. Observed no handwashing soap at ladies restroom. Manager provided soap during inspection.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles stained with water marks at dining area and on top of reach in freezer.
Current Hotel and Restaurant license not displayed. Manager displayed license during inspection
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on top metal storage rack at dry storage area, employee removed and store properly.
No handwashing sign provided at a hand sink used by food employees. Observed incorrect handwashing sing at front counter handwashing sink. Manager printed proper sign and posted at handwashing sink.
Sep 8, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Jose Ramos expired.
Wet mop not stored in a manner to allow the mop to dry. Employee stored mop's correctly.
shelves with rust that has pitted the surface. Observed at storage area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.