SUBWAY 4211
6265 NW 7 AVE, Miami FL 33150
Last inspected Jul 14, 2026 · 8 visits since January 2024
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towels dispenser not working properly at handwashing sink behind front counter. Manager added paper towels to dispenser at time of inspection.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled with food debris. Manager cleaned during inspection.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed vegetable slicer soiled with food debris at preparation table. Manager cleaned during inspection.
Handwash sink used for purposes other than handwashing. Observed spray bottle inside handwashing sink next to 3 compartment sink. Manager removed and stored properly.
Floor soiled/has accumulation of debris. Observed floor soiled with dark substance inside walk in cooler. Manager removed metal shelves and cleaned during inspection.
Food stored on floor. Observed box of raw bacon being stored on the floor inside walk in freezer. Manager removed and stored properly.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled with food debris behind front counter. Employee cleaned during inspection.
Old labels stuck to food containers after cleaning. Observed old labels on metal food containers at metal dry rack next to mop sink.
Single-service articles improperly stored. Observed box of to go cups being stored on the floor next to office desk. Manager removed and stored properly.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop inside mop bucket next to mop sink. Employee removed and stored properly to dry.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Manager or person in charge lacking proof of food manager certification. Observed manager Asif Baig on duty lacking proof of manager certification.
Ceiling tile missing. Observed ceiling tile missing on top back soda station in dry storage area.
Floor tiles missing and/or in disrepair. Observed floor tiles in despair in front of men's bathroom.
Food stored on floor. Observed bag of onions being stored on the floor inside walk in cooler. Employee removed and stored properly.
Hole in or other damage to wall. Observed hole on the wall next to handwashing in preparation area.
No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at handwashing sink behind front counter. Provided operator via email with handwashing sign.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at men bathroom, manager provided during inspection.
No soap provided at handwash sink. Observed no soap at men bathroom. Manager provided dusting inspection.
Spray bottle containing toxic substance not labeled. Observed spray bottle not labeled on top preparation table.
Food stored on floor. Observed a box w bags of pickles being stored on the floor. Next to dry storage area. Manager removed and stored it properly.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled with food debris behind front counter. Manager cleaned during inspection.
No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at front counter handwashing sink.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee soda bottle inside walk in cooler, employee removed during inspection.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop on the floor next to dry storage area. Manager removed and stored properly.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at both customers bathrooms. Manager provided paper towels during inspection.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towels dispenser not working at front counter handwashing sink.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal drink on top preparation table next to walk in cooler. Employee removed drink during inspection.
Food stored on floor. Observed box potatoes chips being stored on the floor next to dry storage area. Employee stored product properly during inspection.
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at front counter handwashing sink.
Single-service articles improperly stored. Observed box to go plastic container stored on the floor in storage room. Also,observed box of to go cups on the floor next to dry storage area.
Wet mop not stored in a manner to allow the mop to dry. Observed mop being stored inside mop bucket.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed in the mens bathroom.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Lashonda B, Kanihya F, Shanaon M, Adrian B as per operator all working at the establishment for more than 2 months.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No soap provided at handwash sink. Observed at the front counter.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.