SUBWAY
11741 S CLEVELAND AVE #50, Fort Myers FL 33907 · 2399362003
Last inspected Nov 25, 2025 · 6 visits since October 2023
5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 13 live, 8 dead flying insects at kitchen. 3 live, 11 dead flying insects at women bathroom.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles soiled with mold like substance around vent near dry storage.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored over vinegar at dry storage. Operator removed the jacket.
Ice buildup in walk-in freezer.
Wet mop not stored in a manner to allow the mop to dry near mop sink.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Toxic substance/chemical improperly stored. First aid kit stored over sugar case. Operator removed first aid kit to bottom shelf.
Accumulation of black/green mold-like substance in the interior of the ice dispenser at self serving soda machine.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored with sugar case at dry storage. Operator removed employee jacket to proper storage.
Missing drain plug at dumpster.
Open dumpster lid.
Scoop handle in contact with cooked chicken at reach-in cooler. Operator removed the scoop.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.
Show 3 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 13 live, 8 dead flying insects at kitchen. 3 live, 11 dead flying insects at women bathroom.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator DBPR HR 5030-104 form.
No Heimlich maneuver/choking sign posted. Provided operator DBPR HR 5030-105 form.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to locate; provided DBPR Form HR 5030-103 and they were completed during inspection
Bathroom facility in disrepair. Women's restroom marked as "not working" due to plumbing issues. Work order has been placed for repair
Equipment in poor repair. Condenser unit inside walk in cooler leaking water above stored food; operator has containers in place to catch water and temporarily prevent contamination
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at front counter has build up of food debris; per operator microwave has not been used yet today.
No handwashing sign provided at a hand sink used by food employees. No hand washing sign at hand sink located at front counter. Repeat from 12-01-2022
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.