SUBWAY
4360 NE OCEAN BLVD, Jensen Beach FL 34957 · 8563754507
Last inspected Jan 30, 2026 · 6 visits since November 2023
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. Food service license expired 12/1/2022.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $640
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2020045863 | Aug 14, 2020 | May 12, 2021 | $640 |
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Referred for a formal case, which can lead to a fine. 2 violations recorded.
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification. Observed no food manager training for Will R. Observed no proof of any food manager certificate at time of inspection. Emailed person in charge state approved food safety program list.
Ceiling tile missing above walk in freezer back kitchen
Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed Divison of hotels and restaurants License Expired 12/1/2024
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced ham (46F-cold holding); sliced turkey (46F-cold holding) inside flip top cooler at front counter. Per operator, items not prepared of portioned today. Items placed inside flip top cooler at 7:30 and left out of temperature for approximately 2 hours, operator placed items inside cooler to quick chill.
Manager or person in charge lacking proof of food manager certification. Observed no food manager training for Will R. Observed no proof of any food manager certificate at time of inspection. Emailed person in charge state approved food safety program list.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training Zeana R per person in charge, employee hired more than 60 days ago.
Ceiling tile missing above walk in freezer back kitchen
Observed bagged jalapeños stored on floor of walk in cooler. Operator removed
Referred for a formal case, which can lead to a fine. 3 violations recorded.
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification. No proof of training for Wendy S, per operator, employee hired in last 2 years.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Ziana R, per operator, employee hired 1 year ago.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance above walk in cooler.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
Manager or person in charge lacking proof of food manager certification. No proof of training for Wendy S, per operator, employee hired in last 2 years.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Ziana R, per operator, employee hired 1 year ago.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance above walk in cooler.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee bag stored over single use to-go boxes at front counter. Operator removed.
Stored food not covered. Observed bread not covered on bread rack at front counter. Operator covered items properly.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 2 high priority.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Food service license expired 12/1/2022.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine sanitizer in spray bottle, 200+ppm. Operator corrected to 100ppm.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Spray bottle containing toxic substance not labeled. Observed Glass cleaner in spray bottle by entrance to kitchen with no label. Operator labeled properly.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.