Eat SafelyIn Florida
Home/Cocoa/SUBWAY 5959

SUBWAY 5959

801 DIXON BLVD STE 1159, Cocoa FL 32922 · 7329103666

Last inspected Aug 10, 2026 · 7 visits since November 2023

Licence typeRestaurant
Seats33
Risk levelRisk Level 1
LicenceSEA1506034
Grade history
NOV 23
JUL 24
AUG 25
FEB 26
AUG 26
— STEADY

5 inspections within 22 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 10, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator a copy of employment agreement
Intermediate/11-26-1
Ceiling/ceiling tile shows damage or is in disrepair. Female bathroom is damaged by water. Female bathroom is out of order to the public
Basic/36-32-5
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
Basic/14-69-4
Toilet/urinal not flushing/functioning properly. Women public bathroom is out of order Male public bathroom is operating
Basic/32-23-5
Feb 9, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Spray hose at dish sink lower than flood rim of sink. Hose connected to faucet at mop sink is touching the bottom of mop sink. Manager hung up hose at mop sink.
High priority/29-37-4/Corrected On-Site
Light not functioning. One Light burn out in dry storage area
Basic/36-62-4
Oct 7, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed 1 employee name Kenneth working at time of inspection. Inspector ask employee if he has any type of CFM or CFH training. Employee stated that he does have servsafe CFM certification but it's not on him and he doesn't remember when he took it
Intermediate/53A-07-6/Warning/Return visit Oct 7, 2024 · Time Extended
. Observed ceiling vents and tiles are dusty
Basic/36-34-5/Return visit Oct 7, 2024 · Time Extended
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Return visit Oct 7, 2024 · Time Extended
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Return visit Oct 7, 2024 · Time Extended
Light not functioning. Observed light burn out in back of the store behind WIF
Basic/36-62-4/Return visit Oct 7, 2024 · Time Extended
No Heimlich maneuver/choking sign posted. Emailed operator
Basic/51-13-4/Corrective Action Taken/Return visit Oct 7, 2024 · Time Extended
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4/Return visit Oct 7, 2024 · Time Extended
Jul 22, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 11 recorded.

0 High priority3 Intermediate8 Basic
Show 11 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed operator
Intermediate/11-07-5/Corrective Action Taken
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Richard Manzano ServSafe is expire 3/13/2019. The DM of the store. He is not present but he has his certification displayed
Intermediate/53A-03-7/Warning
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed 1 employee name Kenneth working at time of inspection. Inspector ask employee if he has any type of CFM or CFH training. Employee stated that he does have servsafe CFM certification but it's not on him and he doesn't remember when he took it
Intermediate/53A-07-6/Warning
. Observed ceiling vents and tiles are dusty
Basic/36-34-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave is soiled
Basic/22-08-4
Light not functioning. Observed light burn out in back of the store behind WIF
Basic/36-62-4
No Heimlich maneuver/choking sign posted. Emailed operator
Basic/51-13-4/Corrective Action Taken
Old labels stuck to food containers after cleaning.
Basic/16-46-4
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Jan 3, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Nov 3, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority3 Intermediate2 Basic
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Warning
Observed water filter in the back of the store are out of date 11/4/22. Operator started the process to change them
Intermediate/29-28-4/Corrective Action Taken
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5/Warning
Observed Hand Wash Sink on front line not having a Hand Wash Sink sign. Operator corrected
Basic/31B-04-4/Corrected On-Site
Observed spray bottle containing clear liquid (water) by 3 compartment sink not labeled. Operator corrected
Basic/02D-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.